Taiping Hou Kui « Discovering Tea


Taiping Hou Kui is known as a precious tea among the Chinese, but very few have had the opportunity of tasting it even once in their life.

Here, we are in Hou Kui, in the famous “Village of the Monkeys”, the birthplace of this tea and its most well-known production site. In the main factory of the village, employees work beneath the gaze of the Russian president, who is very fond of this fine Chinese tea and received some as a gift from Hu Jintao. The tea given by the Chinese president to his Russian counterpart was made in this very factory, so you can imagine the pride of all the workers.

If, like Vladimir Putin, you like Taiping Hou Kui, then this is the time to make the most of it. The 2012 plucking is now available.

After being fired, then rolled individually by hand, Taiping Hou Kui leaves are placed between two meshes. Moments later, the upper mesh is covered with a cloth and pressed with a roller, to flatten the leaves.

This painstaking task does not take place for any other tea. In this photo I took during my last trip to China, you can see how proud this producer is, preparing for the last stage in the processing of this fine green tea, the drying. The leaves you see here are held in place between the two meshes, and have just been flattened.


Taiping Hou Kui « Discovering Tea.



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